Buckwheat flour, Organic 1kg

€6.95

(€6.95 Kg)

The varied and mild-tasting buckwheat flour is a very popular and used gluten-free baking flour. It is suitable for both savory and sweet baking.

Organic, gluten-free, dairy-free, vegan, GMO-free. Does not contain additives or preservatives.

Quantity
Available in stock

- Delivery cost starting from € 2.90
- Free delivery to Finland for All Orders over € 79
- Free delivery to all EU Countries for Orders over € 150
- Delivery within 1-2 business days to Finland
- Delivery within 3-6 days to other EU countries

Instructions for use: Buckwheat flour is used especially in breads, pancakes and blinis. It is also suitable for enlarging sauces and various porridges and bran. To replace wheat flour with buckwheat flour, use ¾ of the amount of wheat flour, ie ¾ dl of buckwheat flour equals 1 dl of wheat flour.

Nutritional content per 100 g:

Energy: 1205 kJ / 288 kcal

Fat: 1.7 g

-of which saturated: 0.7 g

Carbohydrates: 60 g

of which sugars: 0 g

Protein: 7 g

Salt: <0.1 g

Dietary fiber: 6 g

Pack size: 1 kg

Country of origin: China

Luomu (FI-EKO-201)

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Buckwheat flour, Organic 1kg

The varied and mild-tasting buckwheat flour is a very popular and used gluten-free baking flour. It is suitable for both savory and sweet baking.

Organic, gluten-free, dairy-free, vegan, GMO-free. Does not contain additives or preservatives.

Write your review