Gluten-free Finnish Buckwheat Flour, 500g

€3.25

(€6.50 Kg)

Fine flour ground from domestic buckwheat is excellent for all types of baking. If you like a stronger buckwheat flavor, bake as it is for bread or lighten the taste by combining it with rice flour, for example. Traditionally, buckwheat flour is used as an ingredient in blinis and you will find instructions for these in the package.

Quantity
Available in stock

Delivery cost starting from € 2.90 - Free delivery to Finland for All Orders over € 69 - Delivery within 1-2 business days to Finland and 3-6 days to other EU countries - Free delivery to all EU Countries for Orders over € 150.

NUTRITIONAL CONTENT / 100g

Energy 1400 kJ / 334 kcal

Fat / Fett 1.4 g

of which saturated 0.4 g

Carbohydrates / Kolhydrater 70 g

- of which sugars 0,2 g

Dietary fiber 5.3 g

Protein 12 g

Salt 0.1 g

Ingredients: 100% Finnish buckwheat.

Package size: 500 g

Made in Finland

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Gluten-free Finnish Buckwheat Flour, 500g

Fine flour ground from domestic buckwheat is excellent for all types of baking. If you like a stronger buckwheat flavor, bake as it is for bread or lighten the taste by combining it with rice flour, for example. Traditionally, buckwheat flour is used as an ingredient in blinis and you will find instructions for these in the package.

Write your review