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Maca (Lepidium meyenii) is a rootstock from the Andes that has a long history of use, especially in South America. It was used by ancient soldiers long before battles for better responsiveness and endurance.
Maca is one of the adaptogens, it is believed to balance body function and relieve stress. For example, you should use adaptogens for three weeks at a time, followed by a one-week break. Maca, which raises energy levels, increases the body's ability to survive challenging conditions. Thanks to its strengthening and energizing effect, maca is especially popular among athletes.
Maca is an extremely constructive food and it contains 18 amino acids as well as numerous different plant sterols. Maca also has very high concentrations of important minerals such as iron, magnesium, calcium, iodine and phosphorus. It is also rich in B vitamins.
Instructions for use: 1 teaspoon - 1 tbsp per day. You can enjoy Maca in your morning coffee, for example, it dissolves well especially in warm liquids. Also works great in raw chocolate, smoothies, curd, yoghurt and so on - only with your own imagination at the limit!
Maca should be used for periods, such as a week break after 3 weeks of use, or a month break after 3 months of use. This is how you get the most out of your maca.
Features: Raw, organic, gluten-free, dairy-free, vegan, GMO-free. Does not contain additives or preservatives.
Package size: 1 kg
Contents: Maca powder, organic, raw.
Country of origin: Peru
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