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Chlorella (Chlorella vulgaris) is a genus of unicellular algae. Chlorella algae are circular green algae with abundant leafy green in their cell. Algae is very good at contacting and growing rapidly with the help of carbon dioxide, water, sunlight and some minerals.
Chlorella is rich in several different vitamins, such as vitamins A, B1, B2, B3, B6, B12, E, C and K1. Chlorella is a really high quality source of protein. It contains a whopping 60% by weight of proteins, including all eight essential amino acids. By consuming chlorella, you get wild amounts of various minerals such as calcium, zinc, potassium, sodium, magnesium, iron, copper and phosphorus, as well as important omega-3 fatty acids. In addition, chlorella is really rich in chlorophyll, which has many beneficial effects in the body.
Nutritional content / 100 g
Energy 1450 kJ / 343 kcal
Protein, 60.7 g
Fat, 2.3 g
- Saturated fat 0.6 g
- Monounsaturated fatty acid, 0.3 g
- Polyunsaturated fatty acid, 1.3 g
Carbohydrates, 13.8 g
- of which sugars, 0.4 g
Dietary fiber, 12.4 g
Vitamin B12, 220 μg
Vitamin E, 17.8 mg
Iron, 120 mg
Salt, 0.2 g
Instructions for use: 2-4 tablets with water 1-2 times a day.
Properties: Gluten-free, Lactose-free, Milk-free, Vegan, GMO-free. Does not contain additives or preservatives.
Pack size: 150 g (300 tablets).
Content: 100% Chlorella, Organic.
Country of origin: China
FI-ECO-201
Produced: Outside the EU
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