Sunflower lecithin, 200g
€12.90
Sunflower lecithin is an effective emulsifier for baking and as part of smoothies. The choline contained in sunflower lecithin promotes normal fat metabolism, as well as the metabolism of homocysteine, and in addition promotes the maintenance of normal liver function. Lecithin is also rich in calcium, magnesium, phosphorus, and iron, which promote normal energy metabolism. In addition, sunflower lecithin contains potassium, which together with magnesium promotes the normal functioning of the nervous system. The iron contained in lecithin has many good properties such as promoting cognitive functions, immune system function and together with magnesium helps to reduce fatigue and exhaustion.
Store at room temperature away from moisture and sunlight.
Over time, the product may clump and pile up. Caking does not affect the quality or shelf life of the product.
CONTENTS
Sunflower lecithin
COUNTRY OF ORIGIN
India
PACK SIZE
200g
NUTRITIONAL CONTENT
Energies: 3,589 kJ / 858 kcal
Fat: 94 g
-of which saturated: 10g
Carbohydrates: 3g
-of which sugars: <2g
Protein: <0.05g
Salt. <30mg
Potassium: 550mg (28% *)
Calcium: 200 mg (25% *)
Magnesium: 120mg (32% *)
Phosphorus: 1600mg (229% *)
Iron: 3mg (21% *)
Choline: 24g
* = Recommended daily intake.
FOR MORE INFORMATION
Packaged in a factory that processes nuts (cashew, para, pecan, pistachio, macadamia, hassel and walnuts), peanut, almond, sesame seeds, whey protein (from milk) and lupine.
Manufacturer: Foodin
Luomu (FI-EKO-201)
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Sunflower lecithin is an effective emulsifier for baking and as part of smoothies. The choline contained in sunflower lecithin promotes normal fat metabolism, as well as the metabolism of homocysteine, and in addition promotes the maintenance of normal liver function. Lecithin is also rich in calcium, magnesium, phosphorus, and iron, which promote normal energy metabolism. In addition, sunflower lecithin contains potassium, which together with magnesium promotes the normal functioning of the nervous system. The iron contained in lecithin has many good properties such as promoting cognitive functions, immune system function and together with magnesium helps to reduce fatigue and exhaustion.
Store at room temperature away from moisture and sunlight.
Over time, the product may clump and pile up. Caking does not affect the quality or shelf life of the product.