

(€22.50 kg)
Explore Cuisine's organic broad bean fusilli is a delicious and gluten-free alternative to regular pasta. Broad beans, grown for centuries, are mild-tasting and full of protein and fiber. Broad bean fusilli is the closest in taste, texture and color of Explore Cuisine pastas to traditional wheat pasta.
Ingredients: Broad bean flour * (80%), whole grain rice flour *. * Organic
Nutritional content per 100 g
Energy 361 kcal / 1510 kJ
Fat 1.8 g
* Of which 0.5 g saturated
Carbohydrates 51.3 g
* Of which sugars 2.2 g
Dietary fiber 9.4 g
Protein 25.5 g
Salt 0.03 g
Pack size: 250 g
Country of manufacture: Germany
FI-EKO-201
Produced in the EU.
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