Amazake paste 380 g, TerraSana
€7.90
(€20.79 kg)
TerraSana's organic whole grain rice-based amazake is a fermented medium-sweetener made according to a traditional Japanese recipe. The product is a vegan, gluten-free and lactose-free alternative to replace, for example, milk, butter and eggs in food portions. Amazake is versatile but mainly it is a great option to replace refined sugar. In addition to the sweetness, the amazake also has an umam flavor. Suitable for use in pastries, desserts and smoothies, for example.
Tip! Replace the white sugar in smoothies or ice cream with amazake or spread as is on top of the pancakes. You can replace an egg in baking by using 50 g of amazake per egg.
Ingredients: Water, wholemeal rice *, koji * (rice *, Aspergillus oryzae), sea salt. * Organic
Nutritional content per 100 g
Energy 144 kcal / 611 kJ
0.9 g of fat
* Of which saturated 0 g
Carbohydrates 30 g
* Of which sugars 18.5 g
Dietary fiber 2.1 g
Protein 3.3 g
Salt 0 g
Country of manufacture: The Netherlands
NL-BIO-01
Produced in the EU
Luomu (FI-EKO-201)
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TerraSana's organic whole grain rice-based amazake is a fermented medium-sweetener made according to a traditional Japanese recipe. The product is a vegan, gluten-free and lactose-free alternative to replace, for example, milk, butter and eggs in food portions. Amazake is versatile but mainly it is a great option to replace refined sugar. In addition to the sweetness, the amazake also has an umam flavor. Suitable for use in pastries, desserts and smoothies, for example.
Tip! Replace the white sugar in smoothies or ice cream with amazake or spread as is on top of the pancakes. You can replace an egg in baking by using 50 g of amazake per egg.